Fresh French Whites!
By Roger Killen
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Apr 15th, 2014
* The following article was first published on-line in Saturday’s edition of the Knoxville News Sentinel. With the advent of spring, the farmers...
By Roger Killen
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Aug 24th, 2012
Time for a stroll down amnesia lane! Do you remember the individually wrapped Super Bubble Green Apple Gum from the 70′s? Perhaps...
By Roger Killen
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May 27th, 2012
* My Scottish (non-French) historian friend often reminds me that French wines and French food go together well for a simple reason....
By Roger Killen
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May 16th, 2012
Walking past the aisles and aisles of wine at the store can be very informative. Over the years, you notice that many...
By Roger Killen
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May 3rd, 2012
One of France’s more obscure grapes has found a new home and small niche in the California wine scene. Viognier, pronounced (vee-ohn-yay),...